High, low, soft, crunchy, white, red, with more or less seasoning: changing the order of the toppings, the result does not change, the pizza is …
Italian
Best Sandwich in Rome
Be quick to say sandwich at the time of your lunch break. The time of a sandwich can be the metric of the space available …
All About Pizza, History, Origin, and Variants
Even today, the Neapolitan pizza maintains unscathed the mark of quality and taste that it has been due to for centuries although the phenomenon of …
All About Risotto, History, Origin, and Preparation
After centuries of effort to emerge, rice has become the absolute protagonist of many Italian dishes, and not just risotto. We can taste it in …
All About Tiramisu, History, Origin, and Preparation
The etymology of the word Tiramisu means “raise me up, strengthen my body”. It derives from the Treviso dialect “Tireme su”, Italianised into tiramisu in …
The Presence of Pizza & Fish In The Mediterranean Cuisine
Speaking of pizza and fish, one could mistakenly think of Pizza Marinara which actually has nothing of marine, since it is prepared with oregano, pieces …
Ultimate Guide To Italian Breakfast
Italians take cooking very seriously - and they’re right because they were the ones who basically invented it (okay, not entirely, but they created pizza, …
Best Street Food in Italy
Street food across Italy is a true testament to the resourcefulness, innovation, and passion; Italians from all walks of life have when it comes to …
What Countries Are Considered Mediterranean Food?
If you enjoy eating Mediterranean food, then you may be interested to know what countries are considered Mediterranean. This blog post will give you a …